Wusthof Classic 2-3/4-Inch Fluting Knife
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Wusthof Classic 2-3/4-Inch Fluting Knife Overview
well as cutting small pockets in meats for stuffing%2E Wusthof uses a special blend of German steel through out the whole length of the knife%2E The ingredients of this steel are proudly etched on each blade%2E Wusthof not only uses the best materials to make a fine knife%2C but it is also crucial that each blade is precisely tempered%2E This tempering allows the knife to hold its edge for an extremely long time%2C yet can be maintained in your home kitchen with out the need to be sent away for maintenance%2E Located in %2Dinch the cutlery capital of the world%2Dinch%2C Solingen Germany%2C the wusthof factory history goes back as far as 1814 when the company was listed with the duchy of berg%2E To this day%2C the company remains family owned%2E Each step is performed to exacting standards by skilled German workers aided by the most modern%2C computer guided equipment%2E It is this balance of German technology and old world hand craftsmanship that is the secret of how each w%FCsthof knife is created%2E Known the world%2Dover for it%92s unique and uncompromising quality%2C%2E%0D%0A
Wusthof Classic 2-3/4-Inch Fluting Knife Feature
- 2-3/4-inch fluting knife for decorating, peeling, trimming, and more
- Precision forged from a single piece of high-carbon stainless steel
- Full-tang, triple-riveted synthetic handle affords superior strength and balance
- Washing by hand recommended; made in Germany
- Measures approximately 5-4/5 by 1/2 by 1/2 inches; limited lifetime warranty
